Clase de cocina italiana para grupos pequeños con recorrido por el mercado en Florencia
5h30
Popular
Clase
Confirmación inmediata
Acerca de esta actividad
Itinerario
Punto de encuentro
Pasa por: FlorenceTown, Piazza Repubblica next to the APPLE STORE under the loggias, 50123, Florencia Italia
Visitará el mercado central con nuestro cocinero para ir de compras y recoger los ingredientes para la comida, y aprenderá a distinguir los productos de mayor calidad
Duración: 30 minutos
Clase de cocina con productos locales y catas de vinos, y clase práctica dirigida por cocineros profesionales
Duración: 4 horas 30 minutos
Ubicación: Florence Cooking Classes by Diadema Cooking School, Via Panicale, 43-r, 50123 Firenze FI, Italia
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Punto de encuentro
Pasa por: FlorenceTown, Piazza Repubblica next to the APPLE STORE under the loggias, 50123, Florencia Italia
Visitará el mercado central con nuestro cocinero para ir de compras y recoger los ingredientes para la comida, y aprenderá a distinguir los productos de mayor calidad
Duración: 30 minutos
Clase de cocina con productos locales y catas de vinos, y clase práctica dirigida por cocineros profesionales
Duración: 4 horas 30 minutos
Ubicación: Florence Cooking Classes by Diadema Cooking School, Via Panicale, 43-r, 50123 Firenze FI, Italia
Incluido
- Clase de cocina para grupos pequeños (máximo 25 personas)
- Lección de cocina con chefs locales.
- Visita guiada al mercado central de alimentos.
- Uso del delantal suministrado y utensilios de cocina.
- Todos los ingredientes para tu almuerzo.
- Degustaciones de comida en la escuela.
- Dos copas de vino chianti con almuerzo.
- Folleto de recetas
- Diploma de graduacion
- ¡Apto para vegetarianos! (Por favor infórmenos con antelación)
- Suscripción gratuita a nuestro Food & Wine Club, para acceder a descuentos especiales en línea en vinos y productos típicos.
No incluido
- Propinas
- Recogida y regreso al hotel.
Adicional
- La confirmación se recibirá en el momento en que se realice la reserva
- Funciona en todas las condiciones climáticas, vístete apropiadamente
- Clases de cocina vegetariana también pueden ser atendidas, por favor especifique al reservar
- Tenga en cuenta que cuando el mercado central de Florence está cerrado (los domingos y festivos), la visita al mercado será reemplazada por una presentación especial y degustaciones adicionales en la escuela de cocina.
- Accesible en silla de ruedas
- Se pueden llevar coches de bebés
- Hay transporte público cerca
- El transporte está adaptado para personas en silla de ruedas
- Las superficies son aptas para ir en silla de ruedas
- La mayoría de viajeros pueden participar en la experiencia
- En esta excursión o actividad habrá 25 viajeros como máximo
Características
Turismo
95%
Cultural
85%
Comida
60%
Original
50%
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What a fabulous way to spend a day. The market was amazing!! So many meats and cheeses to try. Instructors were welcoming and had us laughing most of they day. Never thought I would learn how to make pasta but I did and have the diploma to prove it!
Nicolo was an excellent host/chef. He took us through the Mercato Centrale to pick out ingredients. We were offered a generous tasting of meats and cheeses before heading back to the kitchen. This was an interactive experience. My 14 year old son volunteered to assist with preparing the bolognese sauce and was thrilled to get to cook beside a real Italian chef. The group was small enough that it was easy to watch them as they worked, as well as have the chefs assist us with the pasta making and preparing the tiramisu! Would definitely recommend if you enjoy cooking, eating, and a glass or 2 of Chianti!
I loved this class. The trip to the market was an added bonus. The tiramisu was delicious! I thought the class might be too long, but it flew by. I could have stayed for another couple of hours. Everyone clearly was having a great time.
A fun, interesting and engaging experience. Came away with new skills, understanding and good friends. This was a delightful journey, I will find time to do this again in the future.
I chose this particular class because the write-up said they did vegetarian dishes. I was not disappointed. From our meeting spot we walked to the central market where we picked up some of our ingredients. From there it was a short walk to the school. The cooking was a shared experience - some done by the chefs, some hands on. I was there with my granddaughter. The students were all English speaking and the chefs' command of the language was excellent. We walked out having prepared and eaten an excellent meal and with recipes for the dishes we had cooked. I would definitely recommend this.
My wife said the only thing she really needed to do in Florence was take a cooking class. This fit the bill perfectly. Kevin and Jon were our instructors and hosts and gave us a great experience in making homemade pasta, ravioli, tiramisu and a cookbook to go with it. Everything could be easily duplicated at home which was a great part. At the end we all ate our just-prepared lunch and it was terrific! Highly recommended.
This experience was so much fun. We began with a tour of Central Market to see the local produce and then went to the cooking school to learn how to make pasta and tiramisu from scratch. Pasta making by hand is HARD LABOR, but there were laughs galore, and the results when we got to eat what we had made were delicious!
What an excellent experience! Martina and Luca where brilliant hosts! They are very knowledgable, well organised and not a dull minute we had. Loved every bit of it- from the market , pasta, bolognese, wine, local nicknacks in-between and to finish off with tiramisu! Absolute delicious! Highly highly recommended!
I have never done a cooking class before and was worried that I would make something that I could never replicate at home, but that was not the case. The dishes we made we easy and DELICIOUS. I would most definitely commend this class to others who want to learn how to make past from scratch.
Fun class and delicious food!